Kiritsuke Knife – Stainless Steel Blade, Ironwood Handle, 8.5 inch (21.5 cm)

This Kiritsuke knife is made in Japan and reflects the precision and care of traditional Japanese knife-making. Its form emphasizes balance and control, supporting deliberate, secure cuts in everyday culinary tasks.

• Blade: 8.5 inch (21.5 cm) high-quality steel blade, shaped for consistent performance and reliable edge stability
• Handle: Ironwood, ergonomically crafted for a secure and comfortable grip
• Weight & balance: Evenly weighted to support smooth slicing and precise control
• Cutting style: Designed for vegetables, fish, and meat; suitable for versatile kitchen use

Built for long-term use, this knife maintains a quiet confidence in the kitchen—its craftsmanship revealed through steady, thoughtful preparation over time.